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How
many tablets do I take and when do I take them?
The label indicates to take one tablet during each meal. Some
manufacturers advise to take a tablet after each meal. The theory
here is to give your body time to secrete its own enzymes before adding
needed support. I usually take one tablet during or soon after a meal.
If I eat a large meal, I usually take two tablets. I believe its a
matter of personal preference. Also, sometimes I take them up to an
hour or more after a heavy meal. I have the peculiar problem that food
just seems to sit in my stomach for hours at times without moving into
the intestines - and my formula has ingredients to help "move the food
along". The important thing to remember here is that you must take
them consistantly after or during each meal, even after your symptoms
have improved or you won't experience the long term benefits, and the
short term benefits will be spotty or sporatic.
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How long does
it take before I notice a difference?
Based on personal experience and feeback from customers,
you can expect to notice improved digestion the same day or within a
couple of days to one week. I personally noticed less gas (belching and
flatulence), and a decrease in the feeling I was ready to explode after
a meal after about 4 days of taking the enzymes after every meal. I
also noticed a healthier color in my stool. It turned a normal and
healthy dark brown color, from a light brown to blondish color, in only
a few days. Some customers have told me they experienced a decrease in
acid reflux and gas almost immediately. My dentist noticed my dental
tartar had significantly decreased after about 4 months of continuous
use. And after about 7 to 8 months of use I noticed the slight
arthritic pains in my right large toe and in the fingers of both of my
hands had decreased as well. I also have a sports injury from
Aikido/Karate in my right shoulder - a calcified bursa - which also
bothers me less than before I started taking the enzymes. In fact
sometimes I now forget that I have the injury! (If you have moderate to
severe arthritic pains for which you need to take pain killers, I
recommend that you add more bromelain to your supplementation program).
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Do
you have softgels as well as tablets?
No. At this time I only produce the easy to swallow tablet. It
is enteric coated so the bile extract and pancreatin is released in the
small intestine where they can do the most good.
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Are
you familiar with the peppermint benefit that some digestive aids offer.
Apparently, this
is supposed to aid with symptoms of irritable bowel syndrome. Have you
considered getting this added to your product? I am curious because I
am interested in buying your product, but would like to have the
peppermint benefit, as well. Thank you.
Yes, I have read that
peppermint is good for relaxing the muscles of the bowel, which is
supposed to be good for irritable bowel syndrome.
The problem with including peppermint in a formula for indigestion
(poor digestion) is that the peppermint will relax the sphincter muscle
in people with GERD (gastro-intestinal reflux disease) and make it
worse. I have first hand knowledge of this, as I tried peppermint
to see if it would help my digestive problems. It didn't but
actually made them much worse, because I have a hiatal hernia and take
medications for GERD (Prilosec). There are many more people with
GERD out there than with irritable bowel syndrome.
Peppermint extract is relatively
inexpensive and widely available. Because of the reasons I mentioned
above, I believe it it best for people with irritable bowel
syndrome to add peppermint to their regimen separately from a formula
like mine.
Here is a link to the irritable bowel syndrome page on the government
web site for digestive diseases:
http://digestive.niddk.nih.gov/ddiseases/pubs/ibs/
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Why are my
enzymes are turning darker, are they going bad?
It is perfectly normal for the enzymes to turn a darker
tan or light brown over time, especially in a humid climate such
as that ound in the tropics (Hawaii, Miami or Houston for
example). The humidity causes some of the enzymes to
activate slightly, which accounts for the darker coloring. This
does not affect the effectiveness of the enzymes, nor will it cause
them to "spoil". If you are concerned and would like to slow the
oxidation process down you can place the enzymes in the
refrigerator. The inside of a refrigerator is
cold, dark and dry and makes a perfect environment for storing
your enzymes.